€2.25
At 125,000 to 325,000 Scoville heat units, the Madame Jeanette is not a chili to be trifled with lightly. It has a great aroma and flavor, which is why it’s very often used as spice to add more depth to dishes.
6 in stock
Madame Jeanette is one of Suriname’s most beloved peppers, known for its tropical aroma, rich flavour and intense heat. The smooth, yellow, pear-shaped fruits (4–6 cm) have a delicious spicy scent with a hint of fruit.
Combining fire, flavour and tradition, this pepper is the signature ingredient in Surinamese roti, masala and stews.
Grow it in a greenhouse or in a warm, sheltered spot outdoors.
Sow from April til September in rows in open ground; do not sow too densely, oth...
€2.25
Sow from early until late spring in open ground in seedbed. Plant out when the l...
€1.95
Sow in spring in seedbed in open ground and plant out in early summer. Or sow di...
€1.95
