Description

Sprinkle the seed in a thin layer on the sowing grid and rinse it carefully under the tap. Fill the glass bowl with water to the bottom of the grid and place it on the windowsill in a normal room temperature (20-22C). Change the water every day.
You can also fill an empty butter tray with wet cotton wool and sprinkle the seeds on it. Keep the cotton wool well moist and you can enjoy your own grown sprouts. After 7 days, the sprouts (which are then 3-5 cm long) can be eaten.
An extension of a few days gives the sprout more leaves. The sprouts can be kept in the refrigerator for about a week without losing their healthy properties.

Period

Sowing time indoors from: January
Sowing time indoors until: December
Harvest time from: January
Harvest time until: December

Seed Characteristics

Seeds per gram: 150

Botanical name: Sinapis alba
Content: approx. 30 grams
Dimensions in cm: 15.2x10x0.05