Description

Tabasco Chili Pepper

Origin: Native to the Mexican state of Tabasco.

Heat Level (SHU): Ranges from 30,000 to 50,000 SHU.
Comparison: It can be up to 20 times hotter than a jalapeño.

Appearance: Small, tapered fruits, about 1 to 2 inches long. They start pale yellowish-green, turn yellow and orange, and finally ripen to bright red.

Flavor: Sweet, smoky, and fruity with a juicy texture.

Uses: Best known for its use in Tabasco sauce. Also used in peppered vinegar and various hot sauces. Adds a vibrant color and heat to dishes like salsas and marinades.

Interesting Fact: The Tabasco pepper plant has a bushy growth habit and the fruits remain erect when mature, rather than hanging down from their stems.

*Pictures shown may vary from actual product due to the live nature of the items. Some items may be out of stock for various reasons, we will issue a refund or offer alternatives should that be the case.
The Price is per one individual plant.